Why is Dinos the best?

– Dino’s can dehydrate over four whole deer every 12 hours.
– Dino’s has an automatic twist linker for your premium quality sausage.
– Dino’s has 30 retail style freezer doors capable of storing up to 150 processed deer to ensure you get YOUR deer back.
– We could smoke nine whole deer every eight hours.
– Dino’s has product samples available daily.
– Dino’s has four commercial grade saws to process up to 125 deer per day in a temperature-controlled environment.
– Dino’s has a full test kitchen to create new unique products for your family.
– Dino’s has over 10,000 square feet of temperature controlled space to keep your deer safe, clean, and wholesome.
– All deer are skinned and rinsed inside our facility to avoid environmental contamination.
– We have over 2,000 totes to separate each completed order.

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